Tuesday, March 10, 2009

HONEY DUMPLINGS RECIPE

HONEY DUMPLINGS

Combine the following to make the syrup:
1 cup water
1/2 cup sugar
1 tablespoon honey
1 tablespoon butter

Dumplings:
1 cup of white flour
1 teaspoon baking powder
1 tablespoon butter
1 egg
milk as needed to make a soft dough

Combine dumpling ingredients. Form 4 medium sized balls
and drop in boiling syrup. Boil for 20 minutes. Serve
with whipped cream or any of the imitation products.

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